Cambodian Fish Amok

Cambodian Fish Amok The Fish Amok is the national dish of Cambodia, and is traditionally referred to as “Khmer” food. Traditionally, the dish is cooked by steaming the fish in banana leaf cups for 15...

Nasi Goreng

indonesian fried rice with vegetables, shrimp Nasi Goreng is considered to be Indonesia’s national dish and literally translates to “fried rice” in Bahasa Indonesia. This tasty dish is stir-fried in...

Move Over West, Here Comes the Southeast

Batik-Fashion-by-Weim "In November 2013, the Luxury Society, together with the International New york Times, held its international conference in Singapore, and focused on Southeast Asia" When it comes...

A Favorite Destination for Summer Honeymoons

Water Chalet "There are plenty of hotels, most of which are built to blend with the look of the old town, using locally-woven fabrics and local dark woods." A honeymoon is, for most couples, a...

The Beauty of Filipina Women Shines Through

Megan Young, Miss World 2013 "Aside from extensive preparations and trainings, Filipina beauty queens succeeded because they never gave up on their dreams" Wherever they may be, Filipinos claim that...

MAE FLORESA FILIPINA AMERICAN ENTREPRENEUR IN INDIA

“I just know that there needs to be more of us weaving our way through this American culture, making a difference in our own ways.” In 2010, Mae Flores, a young American of Filipino ancestry, spoke...